Gluten Free Vegan
Cookbook
About me
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Tami Benton
Tami A. Benton, BA, MA has found amazingly tasty ways to manage her and her husband Gary's food allergies. Tami's sensitivity to flavor enables her to create dishes everyone loves. In addition,
she uses insights developed during eleven years of teaching to simplify ideas to meet the needs of the customer.
Gary Benton
Gary drew on many years experience in the printing industry, as well as internet and computer experience to aid in the development of this wonderful cookbook. He was the chief guinea pig and professional taste tester.
Print Version